Let’s talk Tahini! ❤️ It’s a beautiful rich ingredient made from ground sesame seeds that is most commonly known for adding into hummus to give it that think and creamy texture. Tahini is full of healthy fats, vitamins, so I’ve created this 10 minute Tahini Slaw that’s an absolute winner at BBQ’s and best served alongside some Grilled Beef.
Here are a few of my favorite ways to include Tahini into our meals at home.
✨ Add to salad dressings ✨ Add to smoothies ✨ Pour over falafel 😋
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Summary
- Prep Time: 10 Mins
- Serves: 10
A delicious 10 minute Tahini Slaw salad.
This is the perfect addition as a special salad for a BBQ! Have it alongside a protein or alone as a satisfying lunchtime salad.
Rich, packed with texture and flavor!
Ingredients
For the Slaw
2 cups thinly sliced white cabbage (1 used a mandolin)
1 cup thinly sliced iceberg lettuce
1/2 small red onion thinly sliced
1/2 yellow zucchini thinly sliced
For the Dressing
1 minced garlic clove
2 tablespoons tahini
1 Tbsp. Pomegranate Molasses
Juice of 1/2 lemon
Directions
Mix all together into a bowl or mason jar. Add in water to desired consistency.
Mix salad ingredients all together in a mixing bowl. Leaving some of the zucchini slices aside to garnish.
Mix dressing in with slaw well. Best consumed within 1-2 hours of dressing.